Explore the world of food and drink with the latest news, trends, and culinary delights from Zambia and beyond. From traditional recipes and restaurant reviews to nutrition tips, diet trends, and beverage innovations, we bring you everything you need to know about what’s on the menu. Whether you're a foodie, chef, or just love good food, stay informed and inspired!
It's the taste of summer, holidays and fun. This is how to make the perfect margarita. Ingredients 35ml/1¼fl oz tequila 20ml/¾fl oz orange liqueur, such as Cointreau 35ml/1¼fl oz fresh...
This is the easiest apple crumble recipe and an all-time favorite quick and easy dessert. See the recipe tips for little tweaks you can make to get this absolutely perfect....
Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients and can be made up to a day ahead. Perfect for a...
Here’s the vegan banana bread you’ve been searching for! Add some chopped pecan nuts if you like for a bit of crunch. Each serving provides 242kcal, 4g protein, 46g carbohydrate...
Roast chicken noodle soup recipe. Have dinner on the table in a flash with this 5-ingredient chicken and noodle soup. Ingredients (6) - 1 tbsp olive oil - 1kg Soup...
20-minute healthy bolognese recipe. Lentils, cherry tomatoes and basil provide a rich colour and flavour for this bright, modern take on beef bolognese that the family will love. The best...
Lemon meringue scones recipe. Swap your regular scones for something a bit different: this easy, retro recipe inspired by lemon meringue pie. Ingredients (10) - 400g (2 2/3 cups) self-raising...
Mexican chicken pasta bake recipe. We've turned fajitas into a pasta bake (and added heaps of cheese). Even better, it's made using shortcut ingredients like barbecue chicken and bought spice...
Triple-decker choc-mint rocky road recipe. With three distinct layers, this stunning rocky road would make the perfect festive treat - both as a dessert or an edible gift. If you...